Section 246-215-04330. Utensils, temperature measuring devices, and testing devices—Utensils, consumer self-service (2009 FDA Food Code 4-302.11).  


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  • A FOOD dispensing UTENSIL must be available for each container displayed at a CONSUMER self-service unit such as a buffet or salad bar.
    [Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 13-03-109, § 246-215-04330, filed 1/17/13, effective 5/1/13.]
RCW 43.20.050 and 43.20.145. WSR 13-03-109, § 246-215-04330, filed 1/17/13, effective 5/1/13.