Washington Administrative Code (Last Updated: November 23, 2016) |
Title 314. Liquor and Cannabis Board |
Chapter 314-24. Domestic wineries and domestic wine distributors. |
Section 314-24-020. Sanitation.
Latest version.
- Domestic winery premises shall be constructed, kept and maintained in a clean and sanitary condition, and in accordance with such rules and regulations as shall be prescribed by the state department of agriculture through the dairy and food division, for the sanitation thereof and applicable to the sanitation of such winery premises.[Order 5, § 314-24-020, filed 8/7/69, effective 9/8/69; Rule 60, filed 6/13/63.]
Order 5, § 314-24-020, filed 8/7/69, effective 9/8/69; Rule 60, filed 6/13/63.