Section 246-215-09515. Food preparation sink.

Latest version.

If produce is washed on-site, the PRESCHOOL must either have:

(1) A separate FOOD preparation sink as specified under WAC 246-215-04325; or

(2) A preAPPROVED alternate produce washing procedure (e.g., the use of a colander) that ensures produce is not directly placed in WAREWASHING or HANDWASHING SINKS.

[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 13-03-109, § 246-215-09515, filed 1/17/13, effective 5/1/13.]

RCW 43.20.050 and 43.20.145. WSR 13-03-109, § 246-215-09515, filed 1/17/13, effective 5/1/13.

Rules

246-215-04325,

                    
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