Washington Administrative Code (Last Updated: November 23, 2016) |
Title 246. Health, Department of |
Chapter 246-215. Food service. |
Section 246-215-04925. Storing—Prohibitions (2009 FDA Food Code 4-903.12).
Latest version.
- (1) Except as specified in subsection (2) of this section, cleaned and SANITIZED EQUIPMENT, UTENSILS, laundered LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES may not be stored:(a) In locker rooms;(b) In toilet rooms;(c) In garbage rooms;(d) In mechanical rooms;(e) Under sewer lines that are not shielded to intercept potential drips;(f) Under leaking water lines including leaking automatic fire sprinkler heads or under lines on which water has condensed;(g) Under open stairwells; or(h) Under other sources of contamination.(2) Laundered LINENS and SINGLE-SERVICE and SINGLE-USE ARTICLES that are PACKAGED or in a facility such as a cabinet may be stored in a locker room.