Section 246-215-04815. Methods—Mechanical washing (2009 FDA Food Code 4-803.12).

Latest version.

(1) Except as specified in subsection (2) of this section, LINENS must be mechanically washed.

(2) In FOOD ESTABLISHMENTS in which only wiping cloths are laundered as specified under WAC 246-215-04320(2), the wiping cloths may be laundered in a mechanical washer, sink designated only for laundering wiping cloths, or a WAREWASHING sink that is cleaned as specified under WAC 246-215-04515.

[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 13-03-109, § 246-215-04815, filed 1/17/13, effective 5/1/13.]

RCW 43.20.050 and 43.20.145. WSR 13-03-109, § 246-215-04815, filed 1/17/13, effective 5/1/13.

Rules

246-215-04320,246-215-04515,

                    
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