Washington Administrative Code (Last Updated: November 23, 2016) |
Title 246. Health, Department of |
Chapter 246-215. Food service. |
Section 246-215-02235. Employee health—Other conditions.
Latest version.
- A FOOD EMPLOYEE with a symptom of gastrointestinal illness, such as vomiting, diarrhea, or jaundice, may work in a FOOD ESTABLISHMENT without special RESTRICTION, provided that the FOOD EMPLOYEE furnishes written medical documentation to the REGULATORY AUTHORITY from a HEALTH PRACTITIONER that the symptom is due to a medical condition not transmissible through FOOD, such as Crohn's disease, irritable bowel syndrome, ulcerative colitis, or hepatitis C.