Section 220-16-355. General definitions—Soft-shelled crab.

Latest version.

A soft-shelled crab is defined as a crab whose shell, including shell covering of the legs, is not fully hardened and said shell is flexible and depresses to digital pressure.

[Order 817, § 220-16-355, filed 5/29/69. Formerly WAC 220-16-030 (part).]

Order 817, § 220-16-355, filed 5/29/69. Formerly WAC 220-16-030 (part).

                    
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