Section 170-297-7530. Food sources.

(1) Food sources that are not approved include:

(a) Leftover food that was previously served from outside the site;

(b) Home canned food due to the risk of botulism poisoning;

(c) Donated food from restaurants or caterers that was previously served;

(d) Game meat that has not been inspected by the USDA; and

(e) Meat, fish, poultry or milk that is from a source not inspected for sale.

(2) All food must be prepared on-site unless it is provided by a:

(a) Licensed satellite kitchen, catering kitchen or other source licensed by the local health jurisdiction; or

(b) Parent or guardian as provided in WAC 170-297-7525.

[Statutory Authority: Chapter 43.215 RCW. WSR 12-23-057, § 170-297-7530, filed 11/19/12, effective 12/20/12.]

Chapter 43.215 RCW. WSR 12-23-057, § 170-297-7530, filed 11/19/12, effective 12/20/12.

Rules

170-297-7525,